Our gates will be opening for the 2018 Season on May 10th. Our Spring hours will be Monday to Saturday 9:00 a.m. to 6:00 p.m. and Sunday 9:00 a.m. to 5:00 p.m. This time of year we will have flowers, vegetable plants, some local veggies/fruit, eggs and tomato sauce. We will be adding new items[…]
We are excited to share with you that we are now hiring for our 2018 Season. You can visit our job descriptions on the employment page and email your resume to firstname.lastname@example.org!
Exciting News! We will be extending our season this year until December 17, 2017 to bring to you Christmas Décor! From trees, to wreaths to holiday planters! Something you don’t want to miss! For a special offer please email us at mailto:email@example.com
We are looking for more great people to join our team! As the fall season approaches the harvest increases and we need more help at the market! We are looking for Farm Market Cashiers, Clerks and Front End Clerks! Great Opportunity for high school students as well looking to work a few hours a week![…]
We are happy to share with you that our Market is now OPEN! New this year is we have introduced a Garden Center for you to purchase your garden plants from vegetable plants to flowers! We will also have any local fruit and vegetables available. We look forward to sharing with you the wonderful season[…]
In 2013, Top Tomato Foods was honoured to win The Premier’s Award for Agri-Food Innovation Excellence for growing Artichokes in Ontario. In 2015, we won for our innovative broccoli bunching process.
Top Artichokes – Fruit and Vegetable Magazine – April 2014 Franky Finds a Coupla Crazy Cukes – Toronto Sun – August 21, 2012 Intrepid Farmer Growing Artichokes – Fruit and Vegetable Magazine – April 2008 US: Globe artichokes in Markham – AtlanticFarmer.com – October 15, 2007 Globe Artichokes in Markham – Toronto Star – October 10,[…]
Cut up washed tomatoes, either Roma or San Marzano, into small chunks and put into a coliander. Let access water drain from tomato – not all of it. Put tomatoes in a pot over the stove top, add salt according to your preference. Put on high-med, until they boil. Once they boil, reduce heat to[…]